Shiino Foods Tuna Sake Kasu 250g Furikake Made by a pastry chef

Made by a pastry chef using a mold created with a 3D printer

the richness and aroma of bonito

and almonds as an allergy indication

Allergen information: Wheat

250kcal) [Goyo Porridge Red - Three kinds of herbs & tomato flavor] A delicious tomato porridge with the colors of red rice and black olives "Goyo Porridge Red" is a Southern European risotto-style porridge made with red rice and three kinds of herbs

Shiino Foods Tuna Sake Kasu 250g Furikake Made by a pastry chefA salted dish made by long term salting and fermenting the precious stomach and intestines of tuna. Shiino Foods' "Maguro Sake kasu 250g" is a salted dish made by long term salting and aging the rare internal organs of tuna. It is characterized by the deep flavor and richness that is unique to fermented foods. It is a masterpiece that has been loved by alcohol lovers for a long time because it is packed with natural umami ingredients. Tuna Sake kasu