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C.MascanfroniI
Braz J Chem Eng 38(1):189195 Danial EN, Khalil AA, El Khateeb WA, Awad GE (2011) Assessment of phenolic content, free radical-scavenging capacity and antimicrobial activities of 28 marine filamentous fungi
To determine whether the altered succinylation was attributable to changes in the availability of the succinyl-CoA substrate, we measured intracellular succinyl-CoA level via ELISA assay
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Food and Drug Administration (FDA) and has no established safety dataquite the opposite, in fact
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