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Kielty's Apricot & Habanero Hot Sauce is a seriously fiery Habanero Hot Sauce
Fish and Nuts • All our sausages are made fresh• Only fresh cuts of Female pork only go into our traditional Irish sausage recipe
Try finishing off the ribs in the oven after glazing them with honey
Fresh Turkeys
Pop it on the BBQ or slow cook it into a tender tagine
Pork Medallions Boneless Price Per Kg:$22.99 Kielty's Apricot & Habanero HotOur boneless pork medallions are cut from the loin, the meat is tender, juicy and lean. They are best pan fried or baked in the oven. Cooking Instructions: We suggest bringing the pork chops to room temperature before cooking. Our favourite technique is to sear them on the stove first to create a caramelised crust, before transferring them to a hot oven for 10 minutes. Rest for at least 5 minutes before serving. Cost Per Kg: $22. 99
